Praise for Beer, Brats & Cheese

“Reads like a love letter to Wisconsin’s craft cheese and beer, as if this is your best friend telling you exactly where to go—and why. With Kerrigan’s ‘go here, not there’ attitude, I felt like we were on a road trip together.”

—Kristine Hansen, author of Wisconsin Cheese Cookbook: Creamy, Cheesy, Sweet, and Savory Recipes from the State’s Best Creameries

“If you want to take a road trip for beer, brats, and cheese, then this is your Bible, and Heather Kerrigan is your beer, cheese, and brat prophetess. Reading this book will make you both hungry and thirsty, and you’ll likely want to jump in your car and take a road trip, with Kerrigan riding shotgun.”

—Jeanette Hurt, author of Wisconsin Cocktails

Last modified: January 29, 2025